Green onions, also known as scallions, can be enjoyed raw or cooked. Let"s look at three different ways to cut green onions.




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Green onions are the same as scallions. They’re closely related to vegetables like garlic, leek, shallot, và chive. Scallions, which can be eaten raw or cooked, are perfect for adding flavor, color, and texture khổng lồ your favorite dishes.

Scallions have a sharp flavor that’s similar to lớn normal onions. However, they aren’t as intense—and they certainly won’t make you tear up!


If you love Asian cuisine, you’ve probably eaten your fair nội dung of scallions. These diverse veggies are often used in recipes like stir-fry, ramen, and scallion pancakes.

Xem thêm: Từ Điển Tiếng Việt " Hoại Sinh Là Gì, Từ Điển Tiếng Việt Hoại Sinh

They work well as a main ingredient or a garnish.

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Photo: Kirsten Nunez

What’s your favorite way to use scallions? Let us know in the comments, below!